What a month! Whether you're welcoming summer or enjoying the autumn foliage, this is usually a pretty exciting season. But for us chefs, there's even more reasons to embrace October.
We've got some new developments to share that we're sure you'll celebrate. And more on the way! Find out more below.
Until next time, The Worldchefs team
FEATURED
Healthy Food for the Future — World on a Plate
Tomorrow is International Chefs Day! Tune in to get inspired and find out how you can get involved!
International Chefs Day 2020 is tomorrow, October 20th! It's not too late to get involved!
Chef Vanessa Marquis has a video for you to share with your children, students, and friends on social media. Check it out below and be sure to share it with your community!
Want to do even more? Host a Facebook Live, a Zoom meeting, or make your own 5-minute video recording demonstration from the comfort of your home or at work! We've got everything ready for you! Find the updated digital toolkit here.
SEEKING CONTRIBUTORS
Worldchefs is seeking contributors for latest.worldchefs.org and our next magazine edition.
Do you have a story, recipe, or article you want to share with us? Let's hear it! Get in touch via this link.
#THISISWORLDCHEFS
To get featured in this space, upload an image of you at work or share your favorite recipe on social and tag Worldchefs with the hashtag #ThisIsWorldchefs.
